Mövenpick Ice Cream – Manly, Sydney
Whenever I see this face going :O, it can only mean Mövenpick! I remember passing this by a few months ago and going ‘OOOHHH’ but I did not have time to even stop for an ice cream but just a quick gander. Mövenpick is a Swiss originated ice creamery with a really awesome website hee hee mmmm Art of Swiss Ice Cream.
This Manly store is relatively new compared with all the other ice creameries of the Manly Corso where all the beachers, but it has made a big impression on the public with a wide variety of flavours and the towering Iced Chocolate that I really must try on my next visit XD
Look at all the flavouuurrrssssss…
and moooreeeeeee!
There was a Rhubarb flavour that I got to test try and it was surprisingly delicious in ice cream form. It had a subtle rhubarby flavour which was still identifiable.
The fridge of tubs
(Sorry about the blurry photo) 2 Scoops ($6.95)
Although Mövenpick is slightly on the pricey side, it can sure deliver good creamy ice cream. The rich Swiss Chocolate was a decadent combination of chocolate chips and creamy chocolate ice cream, while the Maple Walnut tasted gorgeous with its ripple of maple syrup and crunches caramelized walnuts made it a texture and taste sensation. I will definitely be back to try out more flavours and the Ice Chocolate rarr!
Previous Ice Cream Runs:
Monaco Bar – Everywhere except where we look, Sydney
Home Cooking – Green Tea Ice Cream and Red Bean Soup
Royal Copenhagen Ice Cream – Manly Wharf
Mövenpick Ice Cream
Shp3/ 38-42 The Corso
Manly, 2095
- Ph: (02) 9976 6122
FFichiban
May 8th, 2009 at 1:19 am
ahhhhh swiss chocolate + maple walnut!
what a divine combo
visions of sticky nutty pancakes with chocolate sauce drizzled on top are running around in my head hehe
May 8th, 2009 at 7:31 am
Nice combo
How do you think this compared to the Copenhagen in the same area?
May 8th, 2009 at 8:03 am
Oooooh….This place looks divine, and I heart their website! I now need an excuse to go to Manly, I think!
May 8th, 2009 at 8:18 am
Ohh myyy…so many flavours! And that ice chocolate, holy cow! Even though the cold weather tends to put me off ice cream I really want to check this out. I’m intrigued by the rhubarb flavour.
May 8th, 2009 at 10:18 am
So many flavour choices! Rhubarb sounds good, but so does the maple walnut. It’s always such a hard decision choosing icecream.
May 8th, 2009 at 11:19 am
In cold weather, only the very best ice cream will do! And the Swiss do it so well (that and the chocolate).
May 8th, 2009 at 1:22 pm
Oh tasted their icecream at Taste of Sydney and were so sad that they had no outlets near us
Was soooo tasty!
May 8th, 2009 at 2:59 pm
You know what, I saw a Movenpick hotel when I was in Ho Chi Minh. I didn’t have time (or the guts) to leap out of a moving car to find out whether it was an ice cream hotel or just a hotel that happens to use the Movenpick name – but can you imagine? What would go on in a icecream hotel? Something like what is offered at the Hotel Hershey in the US?
May 8th, 2009 at 7:31 pm
Grace – ommgggg add these scoops on ice cream on them and then whoop whoop whoop whoop!
Simon – Haha TBH we were eating Copenhagen when we reached Movenpick. I found Mov to be richer and creamier which can be good or bad haha
Chris – Yeah hee hee when I first saw their site I was OOOHing
Steph – Yes must try their iced chocolate soon XD even in winter haha and rhubarb it up ^^!
Arwen – Hahah true that! so mulitple visits must be in order
Belle – Hee hee all weather demands the best ice cream ^^! Ooh they do cheeessse too and neutrality!
Reemski – Yeah! I saw it too and planned to eat there but we got distracted by other food I think haha -__-
Forager – Ahh yeah I’ve read about the Movenpick hotels! Haha I really want to find out too! Since you travel quite often I think you have a better chance at visiting one more than me
I am hoping they have an ice cream pool
May 8th, 2009 at 10:11 pm
Hmmm
I always have to weigh pros and cons of Movenpick and San Churro when I walk in Bondi!
May 8th, 2009 at 10:13 pm
LOL! Why am I not surprised that you made room for a second dessert. hehe
May 8th, 2009 at 11:04 pm
Great choices! I think I would have chosen similar ones
Hmmmmm…. ice cream.
May 8th, 2009 at 11:33 pm
Oooh rhubarb you say? I love rhubarb in ice cream!
Actually all those fruit swirl ice cream flavours are delicious. Must go and try it!
May 10th, 2009 at 2:04 pm
Yas – Haha, I think it is more likely to see you walking along Bondi with an ice cream in one hand and churros in the other
Simon – Hee hee, to be fair this second one was my mothers but I ended up eating most of it -__-
Anita – Hee hee yayy for ice cream, thx ^^!
Lorraine – OOhhh, the test bite I had was very interesting
and true that, must try ^^!