Nothing says “party” like a BIG PLATE OF MEAT! but when it comes to foodbloggers, that is merely just one of the dishes on offer. Accompanied by a big board of very colourful and various cheeses and a tray of fresh strawberries, rockmelon, labna (more cheese ^^!)  and beetroot relish we were ready a measly 45mins-1hour post dinner. The herd of piglets consisted of Suze, Helen, Lex, Simon and Minh.

Chef Lex: I am an Arabian Porcine temptress… look at my seductive belly-dancinngg ooohhh

Pity I cannot take videos otherwise the show he put on for us was quite the seductive…. ok, I lied… it was just average While Helen and Minh concentrated hard over bookworm the rest of us laid out the huge array of meats mainly contributed by Simon (Big Thanks!) while Suze prepared all the cheeses she brought back from Hunter Valley.

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